Duration: 3 hours
*This tour operates from March to October.
Enjoy a private cooking class at an old mill immersed in the Portofino National Park and visit one of the few hop plantations on the Italian Riviera.
Venture into the stunning natural park of Portofino to master the art of traditional Ligurian cooking. After exploring the Old Mill and its surrounding area, including a hop plantation from where the area’s famed beer is derived, you will take part in an immersive cooking class.
You will learn to perfect several traditional recipes from the Corzetti hand-made pasta to pesto and local desserts. Finish the experience by indulging on what you’ve made accompanied by selected wines and beers before being transported back to Portofino.
Pick up at your hotel in Santa Margherita Ligure.
- Round-trip transfer Santa Margherita-Portofino
- Private cooking class
- Lunch with wine
- Gratuities (optional)