Printer-friendly version Florence - Tuscany Independent Culinary Experience
in partnership with Slow Food Italia
2 Days/1 Night
Starting From: $190 per person
Based on double/triple occupancy, min 2 pax
This Culinary Experience Includes:
- 1 night at the Hotel Palazzo Ricasoli 4*, Florence
- Buffet breakfast
- 1 traditional dinner at the Enoteca Lineria Fuoriporta, Florence
- 1 tasting at the ice cream parlor “Perché No?”, Florence
Options:
- Flights from your home city
- Lunch/Dinner in Hotel
- Single room accommodation
- Private transfer from/to the station or airport
- Car Rental or Private Driver
** City Taxes are NOT included. Each person must pay the 4 Euro tax directly to the hotel.
Call 1-800-ITALY-25 to book your vacation today!
When: all year
Nearest arrival/departure destination: Florence
What a pleasure to dip into the splendor of the center of Florence and enjoy dinner at the Enoteca Vineria Fuoriporta, considered one of the best wineries in Italy. The wine list includes over 600 labels and the wines are accompanied by salamis, cheese, bread and traditional pasta dishes.
Overnight in an ancient 16th century building at the Hotel Palazzo Ricasoli, which is walking distance from the city's main tourist and cultural attractions, such as Palazzo Vecchio and the Uffizi gallery. And to finish, something not to be missed, an introduction to and taste of the ice cream at one of Florence's most famous ice cream parlors. “Perché no?” offers over 33 different flavors and carefully sources its ingredients, including the Slow Food Presiudium Bronte pistachio, saffron and cardamom.
CALL: 1-800-ITALY-25 to book your vacation today!
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